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I Love Singapore Recommended Listed healthy noodle - low calories

hi    all my  lovely overseas friends

Sharing  good taste foods    and now can deliver to your  house ..
  i can help you
  *Please take note  THE    post   IS  NO   SALES PROFITS     ** PURELY  SHARES WITH NOODLES LOVERS**  I HELP FRIENDS AROUND THE WORLD  - JUST GIVE A HELPING HAND TO Buy their love foods which they can't get in their countries**



SINGAPORE  GOT   ONE LAKSA  -  LA  MIAN     -     QUITE    FAMOUS     -   SGD12/PACK FOR 4     -   size  1PACK  ALREADY =size   2PACK OF NORMAL   INSTANT NOODLE  =  same price  

                the   restaurant in Sri Lanka
They win awards   in  Top 10   Listed healthy noodle -  low calories.
 How the packing will go : - 
packing box 100gram

100gram bubble wrappping

Goods weight  NOT MORE THAN  700gram   (8-15PACKETS) for mix and match brands

estimate TOTAL weight 0.89-0.99kg 
-:1kg
  estimate   postage  fees   S$25  can  send   8-12packets (u guys can share share)    .. :
  estimate   postage  fees   S$25  can  send   8packets (can share share with your friends)  
save    10% handling fees
bank in  S$24+25 = $49 x 2.53  = Rm123
give and take postage fees.

Normal charge :  1sgd=2.55   +  10% handling fees **Any item from Singapore shops or  online shops**Mix and Match  all  shops and legal products services provided by http://40going20.blogspot.com

delivery to TAIWAN Hong Kong Australia
est.$35-66 postage fees.
**IT WILL TAKE 10-15DAYS TO ARRIVE**

DEPENDS ON YOUR LOCAL CUSTOM CLEARANCE.
estimate
 =  sgd$20 for 4bowls  LA MIAN   - serve 1 family 


if u wan me to help  buy and send to  malaysia   can combine shipment since i request them to send to    my  friends in sandakan sabah malaysia or sarawak area. .. .


Mix and Match  all  shops and legal products services provided by http://40going20.blogspot.com
 


STEP 1 :  

(For better result, boil hot water and pour laksa powder and
coconut  milk powder)  Boil 10mins  -  when you can smell strong LAKSA  smell    like  in restaurant   then
STEP 2 :  pour la mian inside and boil another 10mins.

Make sure Soft la mian ready to be served in your restaurant.  
Restaurant Selling sgd10-25/bowl here . they put some small prawn 2pc + fish ball / fish cake.. 


FOR PEOPLE LOVE CURRY   / LAKSA sure love it
  99% KATONG LAKSA FLAVOUR - no regret buying.



After scouring the aisles of both local and foreign supermarkets on our tiny island, we’ve finally come up with a list of instant noodles that’re worth the calories (and health risks). It was a tough task but hey, someone had to do it. Burp.
#1. Prima Taste Laksa La Mian
If you’re ever travelling to a place far away from home, be sure to stash a few packets of Prima Taste Laksa La Mian in your luggage. This DIY laksa comes with a generous helping of white noodles, laksa paste, and laksa pre-mix.
The springy noodles are fairly commendable (by instant noodle standards), but it’s the laksa broth that steals the show. The coconut gravy is rich and fragrant, and compliments the noodles well. Just add  in some fish cake, eggs, and you’re good to go.
We were pleased to note that it tastes just like the real thing    ~ Katong Laksa  



Other my friends favorite choices


Singapore – Koka Instant Non-Fried Noodles Spicy Black Pepper Flavour


This stuff is amazing; it contains a block of instant noodles that are exceedingly light and very low in fat. This doesn’t end up with low in taste though, especially with its garnish pack’s mention that the veggies in there vary depending on the season of production! It has a nice peppery taste and a little heat but not overwhelmingly so. This is a real treat and goes great with egg


Koka brand instant noodles with NO MSG ADDED/ NO TRANS FAT: *for better health.

KOKA

pic
KOKA Non-Fried Instant Noodles
Manufactured in Singapore, KOKA is a leading instant noodle brand whose products are enjoyed by health conscious consumers around the world.  With no added MSG, Trans-fat, Preservatives or Artificial Colorings, KOKA's recipes are specially formulated using natural spices and herbs to give you real and authentic taste. Enjoy KOKA anytime, anywhere!


Pagoda Minced Meat Noodes, Dry
$3.20 for a pack of 5 
Despite the fact that the noodles hardly resembled the image on the packet, we were still pleasantly surprised by Pagoda Minced Meat Noodles. The noodles were chewy and springy, and proved to be much tastier than your run-of-the-mill Mee Goreng noodles.
The seasoning was slightly sour (kind of like that last dash of vinegar that the bak chor mee uncle adds with a flourish) and spicy – a magical concoction which tickled our taste buds and satisfied our bak chor mee craving for the week.


Chapagetti

$7 PACK of  5 

Chapagetti is the fusion of Spaghetti and
a Chinese black soybean paste known as "Chajang".

Chapagetti Chajang Noodle

Meal Noodle (NET WT 4.5 oz.127g)

East meets West! Be amazed by the fusion cuisine with the introduction of Nong Shim's Chapagetti. Our chef brings you this distinctive combination of western pasta with the taste of the East. We use only the finest mix of ingredients and spices, blending spaghetti-like noodles with our secret Chajang sauce, chunky dehydrated carrots, onions, and ground beans.

Spaghetti is known everywhere but what is Chajang?

Chapagetti is the fusion of Spaghetti and a Chinese black soybean paste known as "Chajang". Spaghetti is known everywhere but what is Chajang? Chajangmyun (noodles with black soybean paste) is a food that was created when Chinese laborers first came to Korea. They created a dish that was suitable to them and also appealing to the Korean people. Today, we have combined Korean and Italian cuisine to bring you Chapagetti. This dish is different from the regular ramyun with the soup. With Chapagetti, you pour away the excess water, put in the chajang powder, mix it up and you create a fun, rich and delicious "black spaghetti."
  • The harmony of the taste of Chapagetti

    It is a new style high-quality Jajangmyun with a combination of the taste of soft spaghetti and Jajang. The thick and soft noodle is very chewy and the Jajang soup is made of fried chunjang and onion which makes the taste of deep and aromatic traditional flavor. The oil soup which contains high quality olive oil and carrot, onion, and meat flakes will stimulate your appetite. It is a perfect snack that you can enjoy when you lose your appetite.
  • You can taste!

    The Jajangmyun dish originated in China's Shandong region. It is a fusion of both Chinese and Korean recipes. When Chinese laborers first came to Korea (in the late19th century), they ate noodles combined with a black bean paste, known as Chajang. This dish was originally called "Zha Jiang Mian." The literal Chinese translation for the dish is "fried sauce noodles." This is rapidly growing in popularity in Asia because of its rich and savory taste.
The Charming Points of Nongshim Neoguri
  • Karl Lagerfeld
    One of the characteristics of Chapagetti is its thick noodle which is different from other products. To make it soft and chewy, we use a different mixing technique from other Ramyun products. Many customers feel less full and satisfied because most Bibimmyun have no broth. Therefore, the quantity of Chapagetti is about 12% more than other Ramyun products.
  • Granular soup
    The soup of Chapagetti is not a type of powder but a granular type to utilize the features of Jajangmyun. It is made of fried chunjang and onion to make you feel the traditional taste of Jajangmyun. It is well melted in a small quantity of water and does not stick together. You may think of regular instant coffee.
  • Flake
    Using carefully selected fresh and natural ingredients, it consists of dried onion, dried carrot, dried cabbage, fried potato dice, and pork. With the granular soup, you can enrich the taste of Chapagetti.
  • Olive oil
    It is an indispensable part of Chapagetti. That is the olive oil that most customers like. Nongshim began to improve the culture of wellbeing food before the popular use of olive oil in Korea in 1997 by using olive oil in its products. This olive oil can increase the taste of Jajangmyun.

Let's try cooking directions

The easy recipe that anyone can learn

  • Stove Top
    1. Boil 600 mL (about 2 1/2 cups) of water. Add noodles and vegetable mix. Cook for 5 minutes, stirring occasionally.
    2. Remove from heat. Strain noodles and leave 4-5 tablespoons of water.
    3. Add soup base, and vegetable oil. Mix well and serve.
  • Microwave (1000W)
    1. Put vegetable mix into a microwaveable bowl, then add noodles on top. Pour 470 mL (about 2 cups) of room temperature water.
    2. Place a microwaveable cover on the bowl. Cook for 8 minutes. When using hot water, cook for 5 minutes.
    3. Strain noodles and leave 4-5 tablespoons of water. Add soup base, and vegetable oil. Mix well and serve

 

Chapagetti Chajang Noodle

Meal Noodle (NET WT 4.5 oz.127g)

East meets West! Be amazed by the fusion cuisine with the introduction of Nong Shim's Chapagetti. Our chef brings you this distinctive combination of western pasta with the taste of the East. We use only the finest mix of ingredients and spices, blending spaghetti-like noodles with our secret Chajang sauce, chunky dehydrated carrots, onions, and ground beans.


 

Spicy Seafood Noodle ramen Ott -  S$8 PACK OF 4






Spicy Seafood Noodle ramen Ott -  S$8 PACK OF 4
 
Nutrition Facts
Amount Per Serving Calories
Calories 240   
  Calories from Fat 50  
    % Daily Value
Total Fat 6g  9% 
  Saturated Fat 4g 20%
  Trans Fat 0g   
Cholesterol 5mg 2% 
Sodium 990mg  41%
Total Carbohydrate 42g 14% 
  Dietary Fiber 0g 0%
  Sugars 3g  
Protein 5g   
  Vitamin A 0%  Vitamin C 0%
  Calcium 6%  Iron 0%

NET WT. 4.23OZ NO MSG ADDEDCOOKING DIRECTION:1. PUT THE DEHYDRATED VEGETABLE MIX INTO 2 3/4 CUP (55Occ) OF WATER AND BOIL. ADD NOODLE AND POWDER SOUP AND KEEP BOILING FOR 5 MINUTES.
2. TURN OFF THE HEAT AND SERVE. * YOU MAY ADD YOUR FAVORITE VEGETABLES, IF DISIRED

INGREDIENTS: 1. NOODLE: WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIE POTATO STARCH, SALT, WHEAT GLUTEN, GARLIC EXTRACT, EMULSIFIED OIL, SODIUM POLYPHOSPHATE, POTASSIUM CARBORNATE, SODIUM CARBORNATE, RIBOFLAVIN, GUAR GUM, CALCIUM
2. POWDER SOUP: SALT, DEXTRIN, ONION POWDER, CUTTLEFISH EXTRACT POWDER, ROASTED GARLICPOWDER, BONITO EXTRACT POWDER, SOYSAUCE POWDER (SOYBEAN, WHEAT, SALT), CRAB EXTRACT, SUGAR, SHRIMP EXTRACT, GLUCOSE, MUSHROOM POWDER, CABBAGE EXTRACT POWDER, KELP EXTRACT POWDER, RED PEPPER, CORN STACH, YEAST EXTRACT POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEEF EXTRACT POWDER, BLACK PEPPER, GLYCINE, DISODIUM SUCCINATE, CHILLI EXTRACT
3. DEHYDRATED VEGETABLE MIX: CABBAGE, CUTTLEFISH, ONION, CARROT, BROWN SEAWEED, MUSHROOM, GREEN ONION
CONTAINS WHEAT, SOYBEAN, FISH (CUTTLEFISH, BONITO), CRUSTANACEAN SHELLFISH (CRAB, SHRIMP)

MANUFACTURED BY: OTTOGI RAMYON CO., LTD.
DISTRIBUTED BY: OTTOGI AMERICA, INC.

PRODUCT OF KOREA



 


 

 

Below  is not listed in healthy  list but TASTE NOT BAD


Doll Instant Noodle, Artificial Chicken, 3.63 oz  S$5/PACK OF 5

Hong Kong style instant noodles & flavored-soup. Cook in 3 minutes.
/



Instant KimChi Ramen Noodle 5 Packs

S$7  PACK of 5

Product Info

Feature
Korean style noodles & flavored-soup. Cook in 4 minutes.
Label
Korea Yakult Co

Nutrition Facts
Amount Per Serving Calories
Calories 260 
  Calories from Fat 80 


% Daily Value
Total Fat 10g  14% 
  Saturated Fat 5g  23% 
  Trans Fat 0g 
Cholesterol 2mg  1% 
Sodium 1140mg  47% 
Total Carbohydrate 39g  13% 
  Dietary Fiber 1g  5% 
  Sugars 1g 
Protein 5g
  Vitamin A 2%  Vitamin C 2%
  Calcium 1%  Iron 3%

NET WT. 4.23OZ

COOKING DIRECTION:
1. PUT NOODLES, SOUP BASE AND FLAKES INTO 550cc OF BOLING WATER AND COOK FOR 4-5 MINUTES.
2. FOR BETTER TASTE, ADD FRESH VEGETABLES AND SCALIONS, IF DISIRED.

INGREDIENTS: NOODLE: WHEAT FLOUR, POTATO STARCH, MODIFIED STARCH, SALT, GURA GUM, SOYBEAN OIL, SUGAR SOLUTION, D-SORBITOL SOLUTION, LECITHIN, POLY GLYCERIN FATTY ACID ESTER, POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, SODIUM OLYPHOSPHATE, PYRO SODIUMPHOSPHATE, CITRIC ACID, RIBOFLAVIN, PALM OIL.
SOUP: SALT, KIMCHI, MONOSODIUM L-GLUTAMATE, SUGAR, GARLIC, RED PEPPER SEASONING POWDER, KIMCHI SEASONING POWDER, FERMENTED SOYSAUCE POWDER, HYDROLYZED VEGETABLE PROTEIN, PORK FLAVOR SEASONING POWDER (ARTIFICIAL), RADISH POWDER, RED PEPPER POWDER, DL-MALIC ACID, BLACK PEPPER POWDER, RED PEPPER SEED OIL, GINGER, CARAMEL COLOR POWDER, DISODIUM SUCCINATE, SODIUM 5'-INOSINATE, SODIUM 5'-GUANYLATE, OLEORESIN PAPRIKA OIL, KIMCHI OIL.
FLAKE: KIMCHI FLAKE, DRIED RADISHI GREEN, DRIED WELSH ONION.

MANUFACTURED BY SAMYANG FOODS CO., LTD.

PRODUCT OF KOREA


❤️❤️❤️❤️


❤️❤️❤️❤️❤️❤️❤️❤️


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International Skin/Hair/Body Care/Cosmetic Brands ,

14 Huawei phones will get updated EMUI 10.1 custom skin

Huawei says EMUI 10.1 will bring better compatibility between devices and feature Celia, a voice assistant to replace Google Assistant.


  • Huawei mobile Software phone 2019 Mate20pro force download this software I can't reboot my phone now 📲‼️😭


The Huawei EMUI 10 software update is based on Android 10. 

César Salza / CNET en Español

After debuting on Huawei's P40 series in March, the Chinese telecom announced Wednesday that 14 of its phones will receive EMUI 10.1, the latest version of its custom skin EMUI 10, as part of an international rollout. This update means most Huawei phones will soon have the same user interface.

Huawei will begin the rollout of EMUI 10.1 later this month, bringing it to premium phones including the Huawei P30 ProHuawei Mate 20 as well as budget phones like Nova 5T and Nova 7i. The Chinese phone maker didn't disclose how long the global release will take, but reports indicate it will be about a month. You can scroll down to see a full list of the phones that will receive the update. 

Aside from updates to its user interface, EMUI 10.1 introduces Cecilia, a virtual assistant that will replace Google Assistant on phones without Google Mobile Services. Cecilia can be used in English, Spanish and French for now. It will be made available on the Mate 30 and Mate 30 Pro in select countries in Europe as well as parts of South America. 

Huawei MeeTime lets you make video calls and share your screen.

Huawei

Huawei also upgraded Huawei Share, its version of Apple's AirDrop and MeeTime, which is a video conferencing app that allows you to connect with 1080p quality video. It'll be available in select countries in Asia, including Singapore, Thailand and the Philippines, along with Saudi Arabia and South Africa. 

EMUI 10 is the biggest visual update to Huawei's OS in years. It's also increasingly important to Huawei due to the Chinese phone-maker's ongoing dispute with the United States. Huawei doesn't currently have access to Google Mobile Services, which means its phones can't use the Google Play Store, Gmail or Google Maps nor do they have the full might of Google's Android operating system. The EMUI 10 version of the custom skin is based on open-source Android 10, which is a more generic version. It includes many of the OS's features along with some proprietary elements and a new user interface. 

Read more: An in-depth look at Huawei's EMUI 10 

Starting later in June, Huawei will rollout out EMUI 10.1 to more of its phones.

Huawei

Here's a list of the Huawei phones that will receive the update:


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